Molecular Cooking At Home

Author: Jozef Youssef

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General Fields

Price : $29.99 NZD
ISBN : 9780857622396
Publisher : New Burlington
Imprint : New Burlington
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Weight (g) :
Publication date : 01 September 2013
Dimensions : 2.3 Centimeters X 20.8 Centimeters X 22.7 Centimeters
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RRP : 0.0
Availability date : 01 October 2013
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Product Type : books

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Author : Jozef Youssef
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Bind : Hardcover
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Dewey classification : 641.5
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Library of Con LOCSH :
Pages : 240
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9780857622396

Description

This book teaches the experienced home cook how to practice dozens of the most common techniques used in molecular cooking. From synthesizing flavours together, to using dry ice to create a visual impact at presentation, there are countless ways to enhanc