Egg and Spoon

Author(s): Alexandra Tylee

Cooking & Cuisine

 


 

$45.00(NZD)

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 Alexandra Tylee is the owner and chef at Pipi Café, a little pink house, cottage garden and pizza truck. Pipi celebrates eating together and taking pleasure in small things—hot chocolate in a special cup, foraged food, a boiled egg slipped into a pocket for later. Tylee trusts children to choose flavours and handle equipment in this joyful book that will set them on a lifetime love of healthy cooking and eating.


 

 


 

General Fields

  • : 9781776572984
  • : Gecko Press
  • : Gecko Press
  • : October 2020
  • : books

Special Fields

  • : Alexandra Tylee
  • : 128
  • : 128
  • : Giselle Clarkson
  • : Giselle Clarkson
  • : en
  • : en