A Field Guide to the Native Edible Plants of New Zealand

Reprint. Over 190 trees, shrubs, ferns, herbs, mushrooms, lichens and seaweeds are described in detail in this practical field guide. There is information on which part is edible and when, how plants have been utilised, particularly by Maori, their nutritional value, and where they can be found. In a separate section there are descriptions of poisonous plants that are native to New Zealand or are likely to be confused with the edible plants. Illustrated with drawings and colour photographs, this informative book will be of interest to trampers, botanists and all who appreciate New Zealand's native flora. Andrew Crowe is a full-time author with a very strong commitment to conservation. He has written over 30 nature books covering seashells, insects, birds and other animals and plants.